Chocolate Mylk

I am telling you right now - the best dairy free chocolate milk you will ever make at home! Yes. You heard that right!

GLUTEN FREE | RAW | PALEO | VEGAN | DAIRY FREE

Makes 1 litre of chocolate mylk

Equipment Required: Blender

Ingredients

1 litre coconut milk (carton milk is great for this recipe as you can prebuy these in 1 litre cartons)

2 Medjool dates, pitted

1/2 tbsp. cacao powder (only half a tbsp. is required as too much cacao powder can be to bitter)

1/4 cup maple syrup

Directions

Storage Directions - Store in a mason jar with lid, in the fridge for up to three days. Shake well before drinking.

FEATURED RECIPES

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Simple delicious coconut yoghurt that is dairy free, gluten free and made from organic coconut milk.

ALMOND BUTTER COOKIE BAR

This delicious DIY gluten + dairy free and VEGAN cookie mix is incredibely delicious and moist. Made from the highest quality Australian Almond Meal.

Have you made this recipe?

I would love to hear your comments or see your creations on social media; please tag #goingcoconuts with your creations! Bryn x